Sausage Dip In A Bread Bowl

Pour out any excess oil and then add the tomatoes chilies and crushed red pepper. Add spinach and water.

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Add shredded cheese chilies and sausage.

Sausage dip in a bread bowl. Stirring occasionally allow the mixture to simmer approximately 15 minutes. Pour the sausage dip into the bread bowl and place on a serving platter with the bread pieces. Off loaf of bread and set aside.

Mix sour cream and onion. Dice all the scooped. Dip can also be poured into a bowl and served with your favorite crackers or chips.

1 round loaf good-quality Italian bread. Kosher salt and freshly ground black pepper. To form a bowl.

Cook until slightly tender about 2 minutes. To make it extra special make it with jalapeño artichoke and lots of melted mozzarella cheese. Take the bread the you have scooped out and cut into pieces.

Scoop out the bread to make a bowl. Blend cream cheese and sour cream into the sausage mixture. Mix in diced tomatoes with green chile peppers.

Cook for about 5 minutes and then cover turn heat down to low and allow to lightly simmer for an additional 5 minutes or until the peppers are softened. Drain sausage and stir in onions. Season with crushed red pepper.

Ingredients 1 13 oz package Eckrich Turkey Skinless Smoked Sausage Rope diced 1 8 oz package cream cheese cubed 1 8 oz container sour cream 1 10 oz can diced tomatoes with green chile peppers drained 12 teaspoon onion powder 12 teaspoon garlic powder salt and pepper to taste. Basket of bread chunks. Stir until well blended.

To make it extra special make it with jalapeño artichoke and lots of melted mozzarella cheese. Possible from thawed spinach. Blend cream cheese and sour cream with electric mixer.

8 ounces loose sweet Italian sausage. Instead of the Gruyere you can melt. Olive oil for drizzling plus 2 tablespoons.

Heat up a bread bowl chock-full of hot cheesy dip. As the sausage is cooking break into small bits with a wooden spoon. Reminiscent of an apres-ski snack this bread bowl filled with caramelized onions crumbled sausage and Gruyere makes a hearty snack for watching games on TV.

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